Food Processing

Equipment for

Business

Ready to Eat meal

Equipment for

IQF Freezing Ready to Eat Meal

CTi’s Edge Drive Spiral Freezer, handcrafted in Denmark, delivers space-saving, uniform freezing for pizza, dumplings and more, with easy cleaning and precise controls. For a cost-effective option, the CTi IQF Tunnel Freezer uses vertical airflow for even, efficient freezing and is simple to operate and clean—proving that at CTi, simplicity means refined performance, not compromise.

IQF Tunnel Freezer

In Danish, Simplicity does not mean standard, it means Refined. At CTi, we utilise a Vertical Airflow freezing method, as we believe that it secures an even airflow distribution, producing a more uniform crust and freeze. Food product is loaded on the conveyor belt and travels into the freezing zone, where high-speed Axial Fans blast air through an evaporator vertically over the top of product surface. Upon exiting the tunnel sections the frozen product releases off the belt smoothly.

Related Markets

Pizza, Chicken Nuggets, Dumplings, Breaded products, Onion rings, Surimi

* Model is shown as stand-alone, without freezer cabinet. Model shown is based on demo model configurations.
Related Markets

Pizza, Chicken Nuggets, Dumplings, Breaded products, Onion rings, Surimi

Edge Drive Spiral Freezer

This space-saving spiral freezer delivers continuous uniform freezing and high production capacities of meat, poultry, seafood, vegetable and baked products. Each product piece is frozen uniformly regardless of its position on the conveyor belt. Temperature, air circulation and conveyor speed are independently adjustable and PLC controlled. Our Edge Drive freezer has no internal drum drive, making cleaning simple and efficient. Insulated cabinet and stainless steel construction are built to Danish standards.

Equipment for

Cooking Ready to Eat Meal

When cooking ready-to-eat meals, processors frequently encounter issues like uneven doneness, loss of flavor and texture, and food safety risks from inconsistent heating. Traditional cooking methods can also lead to excessive energy use and longer processing times.CTi Processing’s advanced cooking equipment ensures precise temperature control and even heat distribution, helping processors deliver consistently high-quality, safe, and appetizing ready meals—while optimizing energy efficiency and production sustainability.

IQC Continuous Steam Cooker

We’ve raised the benchmark in performance. IQC’s uniquely engineered product conveyor inclines to reach the level of maximum steam concentration. Air is blocked from entering the chamber to prevent oxidation. Steam is then evenly circulated above and below the product conveyor, completely enveloping the product, and rapidly transferring heat to the product. Engineered to provide you uniform cooking, fast heating, low energy consumption and higher yield.

Related Markets

Pizza, Chicken Nuggets, Dumplings, Breaded products, Onion rings